DRIED Fig

COMMERCIAL NAME: Dried Fig

SCIENTIFIC NAME: Ficus carica

COMMON NAMES: Fig

INTENDED USE BY THE CONSUMER

Fig is a nutritious fruit that provides a lot of calcium and fiber. You can enjoy dried figs from the bag or reconstitute them by soaking them in warm water until they soften. It can be used in baking recipes or with your morning meal. And best for last, use is to prepare delicious dried fig jam.

CHARACTERISTICS

PRODUCTION PROCESS

HEALTH BENEFITS

• Promote Digestive Health
  

  It contains fibers, which help regulate bowel movements and decrease constipation.

• Hair Health
  

  Figs are a highly trusted source of iron, which is a vital mineral for hemoglobin production, healthy hair, and much more.

EXPECTED SHELF LIFE: 12 months hermetically sealed

NUTRITION FACTS

STORAGE AND SHIPPING CONDITION

The product should be stored in a cool and dry place at room temperature (15 °C - 32° C) with relative humidity <70%. It is guaranteed that the shipping is done in a clean and good-condition transport without any contaminants and hazards that may affect the quality of the product and are classified as safe.

CONTENT OF LABELLING

Products are labeled with a label which indicates:

• ✓ Product name
• ✓ Net weight
• ✓ LOT number
• ✓ Expiration date (Day / Month / Year)
• ✓ Nutrition Facts

PACKAGING